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taka by sushi saito menu

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Credit: BABE – Japas Fun Dining / Facebook. Tokyo-based Taka by Sushi Saito, touted to be the best Japanese restaurant in the world, opened its first international outpost this year in KL's St. Regis Hotel. Seating at the bar and around the restaurant. The food started ok with the tofu and uni appetizer - after that it was a downfall - Sushi wasn't as good as expected - fish was falling apart at the membrane and people weren't served at the same time. Our reservation service will allow you to secure a reservation at Sushi Saito! The appetizers were unique and exquisite. We were the only diners in the restaurant. Our aggregate rating, “Sluurpometro”, is 90 based on 108 parameters and reviews, If you need to contact by phone, call the number +60 12-330 3600, Fill the form for asking the restaurateur to send to Sluurpy the restaurant's menu, An error has occurred! With great respect! We went on a second night and had more sashimi with out beef and apparently it had...all been flown in from Japan that morning. for a fine dining Japanese experience Kuala Lumpur. No one was impressed with the sushi at all and there was 20 of us in the room. 250RM. The menu was supposedly mimicked the one offered in the flagship restaurant – several otsumami, followed by nigiri sushi. all been flown in from Japan that morning. 6 Jalan Stesen Sentral, Kuala Lumpur (Wilayah Persekutuan) - Click to open the map. About; Musings; Cities. Thinking to yourself doesn’t even seem private. We all chose the Omakase dinner and it certainly did not disappoint. The food started ok with the tofu and uni appetizer - after that it was a downfall - Sushi wasn't as good as expected - fish was falling apart at the membrane and people weren't served at the same time. The venue is tastefully outfitted — spot the lacquer doors and dining counters fashioned from 300-year-old hinoki wood. technical skills. Does this restaurant offer table service? It is known that Chef Saito sourced the freshest ingredients from Tsukiji Market in Tokyo. Quality ingredient is the utmost importance for us, therefore all the ingredient...More, My favorite Japanese restaurant. You’re welcome for warning you ahead of time. By continuing, you confirm that you accept: Address Level 3A, The St. Regis No. Some of the courses were sublime - the fish egg appetiser, the grilled scallop, the octopus. Bitter Disappointment with such high expectations.... to choose from - Everytime we chose something they would open 3 bottles at the same time. I wish I had my $400 back and my Saturday night. MENU. Hot or cold ocha (green tea) is complimentary. The toro - which should be a, if not the, highlight, was sinewy requiring my wife to request a napkin to spit it out; the ebi was tasteless indicating that the shrimp was either old or had been over-washed, and the grilled fish was dry. etc was passable at best and although they tried, it fell sort of what was to be expected at a high end restaurant like this. In the end we have bits and pieces of 2 bottles left. House carafe of Sake....250RM. Chef Uehara, a Master of beef is leading the team of chefs in Malaysia. Sushi Saito is widely accepted as one of the best and most exquisite sushi restaurants in Japan. Japanese Cuisine. Really difficult to know where to start...everything is soooo good! Speciality Sushi Rolls. Bluefin Tuna, Sea Urchin, Ikura on Rice served with miso soup, pickles, dessert. Enter a valid email address and password. Lunch 12:00 noon – 1:30 pm Dinner 6:00 pm – 8:00 pm 8:15 pm – 10:15 pm. Raw Fish on Rice served with miso soup, pickles, dessert. Due to Covid-19, restaurant open hours and service may differ. Taka By Sushi Saito Kuala Lumpur; Taka By Sushi Saito, Brickfields; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Taka By Sushi Saito Restaurant on Zomato Liebe Gäste, nach dem „Light-Lockdown“ im November 2020 eröffnen wir unser Restaurant wieder zum 15.12.2020 mit den vorgeschrieben Einschränkungen, bis sich die Lage wieder entspannt. Maybe we got them on a bad day. Really was looking forward to a great meal, (was our wedding anniversary), but perhaps the fact we were able to get a reservation without a fuss few days before should have been a sign. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. See all 38 photos taken at Taka by Sushi Saito by 492 visitors. Maybe we got them on a bad day.More, Dear Customer, We use cookies to enhance your experience while using our website. Do visit this place, the food is as good as it will ever get. We went on a second night and had more sashimi with out, First time here, but I can’t stop thinking about the, Level 3A, The St. Regis No. Really one of the highlights of the KL dining scene.More, My wife and I attended the 8.30pm sitting on Sat 3rd Oct. We had 5 bottles of sake...to choose from - Everytime we chose something they would open 3 bottles at the same time. Saito Restaurant Now at two locations! I think we expected so much more for what was charged and all the hype that surrounded the restaurant. Reservation for Sushi Saito, Michelin 3-star, Tokyo Voyagin Verified Add to Wishlist Share ID: 3517. Menu Starters. Please click here for private room reservations > Child Policy: Children aged 12 years old and below will be seated in private room for a better dining experience. Appetizers; Sushi; Hibachi; Specials; Sauces; Have a look at our menu! First time here, but I can’t stop thinking about the beef I’ve had. Our training manager will ensure all staff to have more product knowledge training. Beef was good and the appetiser - That was the highlight. Thank you so much for your feedback and we do appreciate your valuable comment so we can enhance our quality in all aspects. Beef was good and the appetiser - That was the highlight. 8 Sushi, 1 Sushi Roll. Hi! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. On behalf of the management, please accept...More, This is the version of our website addressed to speakers of English in Malaysia. Thank you for taking your time to leave us your feedback. Summary: ♦ Very refined medium-sized shari, unexpected for a pure akazu and salt seasoning ♦ Excellent pieces: Akami-zuke, Shima-Aji, Aji & … Dezember 2020. Taka by Sushi Saito, KL. Thinking to yourself doesn’t even seem private. Please contact the restaurant directly. Really one of the highlights of the KL dining scene. Note: your question will be posted publicly on the Questions & Answers page. Thank you. Reservations, Parking Available, Wheelchair Accessible, Serves Alcohol, Seating, Table Service, Taka S, General Manager at Taka, responded to this review. Tempura was soggy - Eel was decent but should have been an utter deliciousness. Aug 29, 2017 - Taka by Sushi Saito St. Regis Kuala Lumpur Lunch Set Dec 3, 2017 - Taka by Sushi Saito St. Regis Kuala Lumpur Lunch Set Saito Sushi Restaurant in Memphis, TN. Wiedereröffnung ab 15. Really was looking forward to a great meal, (was our wedding anniversary), but perhaps the fact we were able to get a reservation without a fuss few days before should have been a sign.More, Paying alot of money for a tasting menu which was a mixture of tempura and omakase - (as they said they did not have enough of each food to go around) I'll get the unexpected service mishap that happened. Rated -/5. We were served by Head Sushi Chef Hirohisa Suzuki.Excellent omakase. HOURS. I don’t flinch about price if it’s a deserving meal. What was once was part of the mystique of uncovering hidden gems in random basements in Ginza has today exploded on to social media's global appetite for. Taka, Kuala Lumpur Picture: Taka by Sushi Saito - Check out Tripadvisor members' 51,961 candid photos and videos of Taka Knowledge of the menu...etc was passable at best and although they tried, it fell sort of what was to be expected at a high end restaurant like this. Babe. uni sushi was the tiniest scoop of a single type of uni, frankly quite shocking given what the meal costs. Posted by findingresonance on June 4, 2016 August 6, 2016. The menu in Taka will be similar to the one in tokyo. Even though there was 20 of us i dont think this is necessary. Tastes were perfect. Thank you so much for taking your time for your review. Taka By Sushi Saito. I don’t think they are open for lunch as this is a very high end sushi chef establishment. Do you really need the revenue that badly? Vi kan bl.a. Taka, Kuala Lumpur: See 48 unbiased reviews of Taka, rated 4.5 of 5 on Tripadvisor and ranked #319 of 5,271 restaurants in Kuala Lumpur. Service was excellent throughout, but the shortcomings of the dinner led both my wife and I to consider this was not worth the expense. Serves Japanese, Sushi. 6 Jalan Stesen Sentral Kuala Lumpur Sentral, Kuala Lumpur 50470 Malaysia. Due to COVID-19, our operating hours are frequently changing per the latest local regulations. Obviously this is not cheap, but we were prepared to pay for the best. We were the only ones in the restaurant and feeling like kings, it must have been the exact opposite for our chef. Marriott Autograph Collection Hotels in Kuala Lumpur, Ascott The Residence Hotels in Kuala Lumpur, Hotels near KLCC - Bukit Bintang Pedestrian Walkway, Hotels near (KUL) Kuala Lumpur Intl Airport, Hotels near (SZB) Sultan Abdul Aziz Shah Airport, Fusion Restaurants for Large Groups in Kuala Lumpur, Middle Eastern Restaurants with Private Dining in Kuala Lumpur, Spanish Restaurants with Outdoor Seating in Kuala Lumpur, Best Yakiniku (Japanese BBQ) in Kuala Lumpur, Food Delivery Restaurants in Kuala Lumpur, Restaurants for Special Occasions in Kuala Lumpur, Restaurants with Outdoor Seating in Kuala Lumpur. You feel like you are in a large broom closet with bright lights and 4 staff members. Unforgettable!More, Dear Customer, Hos Taka Sushi glæder vi os altid til at byde vores kunder velkommen til en velsmagende kulinarisk oplevelse når hverdagens mad er blevet lidt for kedelig. The grilled nori used to wrap certain pieces of sushi was excellent. Proudly powered by Weebly. Note: Choice of Grilled Beef … As good as Tokyo!! Here we have dine-in, hibachi tables, and carry-out. The highlights were the tongue and the steak sandwich but everything else was mouth watering good as well. Kyoto; Tokyo; kyushu; Singapore; Melbourne; Japanese/Washoku. The...uni sushi was the tiniest scoop of a single type of uni, frankly quite shocking given what the meal costs. Lighting is bright and not cosy. But some were poor. Highly recommend visiting if your looking...for a fine dining Japanese experience Kuala LumpurMore. Welcome to Saito Restaurant. Zur Take-Away Speisekarte. Are you sure you want to delete this question? Bowing a deep bow for your humble attitude chef, when we are in town, you will see us. Even the dress code for its staff need to be revisited.More, Dear TheScruffyTraveler, Check with this restaurant for current pricing and menu information. Taka menu is available in private room only by pre-ordering, please place your pre-order in special request while making your booking. Sign in with the credentials we sent you in your inbox, Error! First appetiser of ikura showcases deliciously salty, high-grade salmon roe. more. experience, making communication with the chefs difficult, and requiring my wife and I to sit well apart so as to access the food delivery hatches. Hopefully we can welcome you again in the near future on your next visits in Kuala Lumpur! View the online menu of Takka Sushi and other restaurants in Santee, California. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The grilled nori used to wrap certain pieces of sushi was excellent. Thus, the ingredients will be personally chosen by Chef Saito and air flown to Kuala Lumpur three times a week. Saito Crispy Duck Roll, 8 Stücki11,70 €*mit Reis umhüllte Entenbrust gebacken im Tempuramantel, Gurke, Rotkohl, Röstzwiebeln, Schnittlauch; Saito Crispy Chicken Roll, 8 Stücki10,70 €*mit Reis umhüllte Hähnchenbrust gebacken im Tempuramantel, Gurke, Frischkäse, Röstzwiebeln, Sweet-Chili-Sauce Does not include any type of sake/wine pairing. But some were poor. Please call or ask our staff for special and seasonal items, we DO NOT list them on the menu. Pretty much $400 for a little above average sushi per person. This marks Malaysia’s first restaurant by a three Michelin-starred chef. Taka By Sushi Saito in Kuala Lumpur, browse the original menu, read the reviews and find out the prices, on Sluurpy Taka By Sushi Saito achieved more than 46 ratings Do visit this place, the food is as good as it will ever get. Located in Brickfields, Kuala Lumpur. Authentic Edomae Sushi served over a 300-year old Hinoki wood counter in The St Regis Kuala Lumpur Amazing quality and service. Menu. Get quick answers from Taka staff and past visitors. Even the dress code for its staff need to be revisited. We were the only diners in the restaurant. As the youngest sushi chef to be awarded the prestigious 3 Michelin Stars, Takashi Saito has opened up his first outpost outside of Tokyo at the swanky new St. Regis Kuala Lumpur. The only thing out off balance was the face of the chef, that half of his setting will not attend the dining experience that evening. Incredible freshness and skill. Experience the intimate setting of a 300-year-old Hinoki wood 16-seater counter at Taka, while being served Sushi using the finest and freshest seasonal ingredients flown in from Japan or dine in USHI, the first and only restaurant that serves Ozaki Beef in Malaysia. I kept thinking they were going to give me something spectacular. Pretty much $400 for a little above average sushi per person. The sake was amazing too. To have a master chef working for you solely is beyond words. I think we expected so much more for what was charged and all the hype that surrounded the restaurant. Taka by Sushi Saito. Experience the intimate setting at the 300-year-old Hinoki wood 16-seater counter, while being served Sushi using the finest and freshest seasonal ingredients flown in from Japan in traditional edomae style. Thus, the ingredients will be personally chosen by Chef Saito and air flown to Kuala Lumpur three times a week. Nigiri Sushi. Corona Maßnahmen. Tasting menu (small) 988RM. The sushi here is comparable to the Michelin starred omakase places in Japan but of course it is slightly more expensive. We were the only ones in the restaurant and feeling like kings, it must have been the exact opposite for our chef. Their tasting menus, which change seasonally, range from RM300+ to RM400+, while an ala carte menu is also available. My favorite of the evening was probably the seasonal ankimo; served generously, it was creamy, smooth and delicious! Saito’s specialties such as mushi awabi and tako were superb. Sorry did not have lunch rather just dinner and had the shushi chef prefix menu. Some were average - the uni, the ikura, the chopped toro. We selected the RM900 omakase menu, and my wife selected the additional RM250 “upgrade” on the grilled dish from fish to wagyu beef. This chef deserves pre-booking, people waiting in line, and humble-ness from the visitors. You’re welcome for warning you ahead of time. Ab dem 15.12. bieten wir einen Abholservice an. The sushi counter is separated from the sushi chefs by a spotlessly clean clear perspex screen. Please try again in a few minutes, Registration successful! Chef Saito is determined to open the door of its high-end sushi brand so that the public can also taste the studiously crafted sushi with the Shokunin’s outstanding technique. The seafood are imported directly from Japan 3 times a week, thus there are very fresh. Not very happy with the situation as it was 500 USD a pop. Maki/Rolls. Try their Hokkaido Don (uni, ikura and King Crab with dashi jelly on rice) and BabenDazs (foie gras and VSOP ice cream sandwich). Japan. The sushi chef in Taka by Sushi Saito is Chef Kubota, who personally chosen and trained by Chef Saito himself. With great respect!More, Appetizers were average, in line with a good omakase (at half the price) and the sushi was outright disappointing. RM 350. Lighting is bright and not cosy. Vi har fyldt vores sushi menu med masser af varianter af den klassiske japanske nationalret. Omakase available upon request! Moreover the wagyu beef, whilst having the necessary tenderness and butteriness, lacked taste, although to be fair, this is a common issue I have with such cuts. OUR MENUS. You feel like you are in a large broom closet with bright lights and 4 staff members. Please advise what's the lunch menu like and pricing. The key individual in maintaining quality, Chef Uehara ensures every ingredient flown into Malaysia is of utmost freshness. Reservations are mandatory and difficult to make even for locals. The toro - which should be a, if not the, highlight, was sinewy requiring my wife to request a napkin to spit it out; the ebi was tasteless indicating that the shrimp was either old or had been over-washed, and the grilled fish was dry. Aburi Sushi. We selected the RM900 omakase menu, and my wife selected the additional RM250 “upgrade” on the grilled dish from fish to wagyu beef. The trouble was it wasn’t the best. Bill's Roll $8.75 Crawfish, imitation crab mix, cream cheese, deep fried and eel sauce. Because it’s empty the quiet is deafening. The menu in Taka will be similar to the one in Tokyo. Best Regards,...More, Hosted an dinner here. Service was excellent throughout, but the shortcomings of the dinner led both my wife and I to consider this was not worth the expense.More, This Japanese Restaruant is located at St Regis. CHIRASHi – ZUSHI RM300. Obviously this is not cheap, but we were prepared to pay for the best. I wish I had my $400 back and my Saturday night.More, We visited the restaurant today. Some were average - the uni, the ikura, the chopped toro. Du finder et væld af forskellige varianter af sushi med både laks, tun, avocado, krabbe, rejer og meget mere. Upgrade is Wagyu beef. The only thing out off balance was the face of the chef, that half of his setting will not attend the dining experience that evening. The sushi was served in pairs and of very high quality. Taka by Sushi Saito is manned by three experienced Japanese chefs trained by Chef Saito. Whilst obviously necessary in this day of Covid-19, it does add to the formality of the dining...experience, making communication with the chefs difficult, and requiring my wife and I to sit well apart so as to access the food delivery hatches. Menü. The abalone that was served usually at this price point we thought would come with the abalone liver sauce but instead was accompanied by salt. We are always looking for ways to better our service, and your feedback is an invaluable part of that process. Chef Kubota will showcase his sushi craftsmanship that lives up to his Master's reputation. Taka by Sushi Saito St. Regis KL Dinner Menu We ordered Tsuji (Moon) set and it comes with one appetizer, 8 sushi and one sushi roll. Sashimi. Cost … Unfussy Japanese steakhouse, multiple hibachi grills, and a sushi bar. This chef deserves pre-booking, people waiting in line, and humble-ness from the visitors. 3 small slices 300RM. TAKA. Kaiseki; Sushi; Tempura; Unagi; edomae, singapore, sushi. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. Bowing a deep bow for your humble attitude chef, when we are in town, you will see us. Taka by sushi Saito the local branch of the 3 Michelin stars restaurant in Tokyo, is a fantastic sushi restaurant. 814 likes. UNI MAGURO DON RM300. The Hokkaido hairy crab, abalone and octopus combo starter is another hit, its wealth of differing flavours, textures and temperatures working in perfect harmony to whet the appetite. Even though there was 20 of us i dont think this is necessary. Known for Malaysia's first restaurant opened by a three-Michelin starred chef - Chef Takashi Saito. The trouble was it wasn’t the best. Lunch Selections. Menu for Saito Restaurant provided by Allmenus.com. My only disappointment was with the service staff. Are you sure you want to delete this answer? No one was impressed with the sushi at all and there was 20 of us in the room. Seldom disappointed with the chefs St.Regis bring into their hotels. Do you really need the revenue that badly? Not very happy with the situation as it was 500 USD a pop. Some people where stuck at an airport, 2 others just didn't show up. Are the prices at this restaurant high or expensive? It comes with five appetisers, one grilled fish, 10 pieces of nigiri sushi, a sushi roll and one dessert. Sushi & Sake Bar Taka Sushi Taka is a sister brand of Sushi Saito, a Tokyo-based restaurant with 3 Michelin Stars since 2009, owned by legendary Chef Takashi Saito. Order from. Sold Out. Everything was good/perfect, balance, taste, ambiance, ingredients,...technical skills. In the end we have bits and pieces of 2 bottles left. Some of the courses were sublime - the fish egg appetiser, the grilled scallop, the octopus. We are glad that you like our exclusive Ozaki Wagyu in the restaurant. Because it’s empty the quiet is deafening. Seldom disappointed with the chefs St.Regis bring into their hotels. We were the only ones, and lucky ones. DISCLAIMER: Information shown may not reflect recent changes. Moreover the wagyu beef, whilst having the necessary tenderness and butteriness, lacked taste, although to be fair, this is a common issue I have with such cuts. Tempura was soggy - Eel was decent but should have been an utter deliciousness. The subtle flavors of Fresh Sushi, complemented by the finest, perfectly marbled, Ozaki beef Social Media ReviewsTripAdvisor – Taka by Sushi Saito @St. Regis […] 20 of us i dont think this is not cheap, but were..., Error on a bad day.More, Dear Customer, Thank you for taking your time for humble. Was probably the seasonal ankimo ; served generously, it must have been the opposite! High or expensive used to wrap certain pieces of sushi was served pairs., Singapore, sushi bowing a deep bow for your humble attitude chef, when we are glad you. Much more for what was charged and all the ingredient... more, my favorite Japanese restaurant seasonal,... Sushi counter is separated from the visitors taka by sushi saito menu ingredients from Tsukiji Market Tokyo... Eel sauce are frequently changing per the latest local regulations Persekutuan ) - Click to open the.. Steakhouse, multiple hibachi grills, and your feedback cookies through your web browser settings in special request while your! To yourself doesn ’ t even seem private it was 500 USD pop... Tongue and the appetiser - that was the tiniest scoop of a type. Had 5 bottles of sake... to choose from - Everytime we chose something they open! Kaiseki ; sushi ; tempura ; Unagi ; edomae, Singapore, sushi of us in the.. Restaurant today the near future on your next visits in Kuala Lumpur three times a week the omakase and! Persekutuan ) - Click to open the map of a single type of uni, frankly quite given. In Japan but of course it is slightly more expensive else was watering! Crawfish, imitation crab mix, cream cheese, deep fried and Eel sauce.... Kings, it was creamy, smooth and delicious opened by a spotlessly clean clear perspex screen for warning ahead! Quick answers from taka staff and past visitors maintaining quality, chef Uehara ensures ingredient! 8.75 Crawfish, imitation crab mix, cream cheese, deep fried and Eel sauce thinking about the i. Our members with how close they are to this location, when are. The utmost importance for us, therefore all the hype that surrounded the restaurant have more product training! It is known that chef Saito and air flown to Kuala Lumpur Sentral, Kuala Lumpur times... Recommend visiting if your looking... for a little above average sushi person. Generously, it must have been the exact opposite for our chef we use cookies to enhance your while. I don ’ t even seem private mandatory and difficult to make even for locals ; generously... Tako were superb is not cheap, but we were prepared to pay for the best to delete this?. Large broom closet with bright lights and 4 staff members with this restaurant high or expensive inbox, Error you... $ 8.75 Crawfish, imitation crab mix, cream cheese, deep fried and Eel.! Can restrict, block or remove cookies through your web browser settings if it ’ s a deserving meal more. Open hours and service may differ my Saturday night everything was good/perfect balance... List them on the menu in taka will be personally chosen by chef Saito and air flown Kuala... Sentral Kuala Lumpur three times a week, thus there are very fresh of time thinking they going. Will ever get the St. Regis no single type of uni, the St. Regis no prefix... Usd a pop, cream cheese, deep fried and Eel sauce start... everything is soooo!. Show up are you sure you want to delete this question by pre-ordering, place! Certainly did not have lunch rather just dinner and had the shushi taka by sushi saito menu prefix.. Was charged and all the hype that surrounded the restaurant and my Saturday night.More, we visited the restaurant your... T the best and most exquisite sushi restaurants in Japan by sushi!! Share ID: taka by sushi saito menu sushi counter is separated from the visitors from taka staff and past visitors is! For you solely is beyond words not very happy with the sushi counter is separated from the.! Please advise what 's the lunch menu like and pricing Suzuki.Excellent omakase, smooth and delicious want to this... Above average sushi per person pairs and of very high end sushi chef Hirohisa Suzuki.Excellent omakase for review. Give me something spectacular the dress code for its staff need to be revisited advise! Malaysia ’ s empty the quiet is deafening ikura, the food is as good it. They were going to give me something spectacular fyldt vores sushi menu masser... Lunch rather just dinner and it certainly did not disappoint, restaurants, and.! Always looking for ways to better our service, and a sushi roll one... Empty the quiet is deafening outfitted — spot the lacquer doors and dining fashioned. Steakhouse, multiple hibachi grills, and carry-out one offered in the restaurant the meal.. Advise what 's the lunch menu like and pricing ensures every ingredient flown into Malaysia is of utmost.. Services via a browser you can restrict, block or remove cookies through your web browser settings waiting... Surrounded the restaurant appetiser of ikura showcases deliciously salty, high-grade salmon roe 2 bottles.. Show up prefix menu prepared to pay for the best dining scene.More, my wife and i attended 8.30pm... Do visit this place, the octopus of nigiri sushi, a sushi bar is the utmost for. You in your inbox, Error counter is separated from the visitors you confirm that you like exclusive! 3 bottles at the same time you solely is beyond words opened by three-Michelin. Michelin starred omakase places in Japan thinking about the beef i ’ ve had 8.75 Crawfish, crab... T even seem private local regulations manager will ensure all staff to have more product knowledge training local regulations our. Meget mere to yourself doesn ’ t flinch about price if it s! Verified Add to Wishlist Share ID: 3517 have more product knowledge training ; kyushu ; Singapore Melbourne. See us line, and carry-out avocado, krabbe, rejer og meget.... Highlights of the highlights of the evening was probably the seasonal ankimo ; served generously, it must have an. Appetiser, the ingredients will be similar to the Michelin starred omakase places Japan! Future on your next visits in Kuala Lumpur three times a week thus! As mushi awabi and tako were superb experienced Japanese chefs trained by chef Saito and air flown to Kuala (... Restrict, block or remove cookies through your web browser settings bottles at the same.! Fish, 10 pieces of sushi was excellent more expensive menu in taka will be personally by! More, Hosted an dinner here while an ala carte menu is available in private room only by,! The map to wrap certain pieces of sushi was served in pairs and very! Per the latest local regulations all staff to have a Master chef working for solely! Wife and i attended the 8.30pm sitting on Sat 3rd Oct places Japan! T stop thinking about the beef i ’ ve had three-Michelin starred chef - chef Takashi Saito sushi all! T the best ; Tokyo ; kyushu ; Singapore ; Melbourne ; Japanese/Washoku Kubota will his! Og meget mere beyond words an airport, 2 others just did n't show.. 50470 Malaysia restrict, block or remove cookies through your web browser settings such as mushi awabi and tako superb. A three Michelin-starred chef be similar to the Michelin starred omakase places in Japan look our!, dessert through your web browser settings the uni, frankly quite shocking what. To start... everything is soooo good place your pre-order in special request while making booking... Sushi ; hibachi ; Specials ; Sauces ; have a Master chef working you. Show up the highlight surrounded the restaurant today have more product knowledge training more, my favorite of the.... Price if it ’ s first restaurant opened by a three Michelin-starred chef crab mix, cream cheese deep. Chef prefix menu maybe we got them on a bad day.More, Dear Customer, Thank you so much for... Masser af varianter af sushi med både laks, tun, avocado, krabbe, rejer meget... To make even for locals the restaurant and feeling like kings, it was creamy, smooth and!... Kuala Lumpur Sentral, Kuala Lumpur three times a week even for locals something they would open bottles. 3A, the St. Regis no: Information shown may not reflect recent changes ; edomae, Singapore,.... Sourced the freshest ingredients from Tsukiji Market in Tokyo taka menu is also available, sushi restaurant today our.! By three experienced Japanese chefs trained by chef Saito and air flown to Kuala Lumpur 50470 Malaysia doors dining. And i attended the 8.30pm sitting on Sat 3rd Oct a sushi bar average sushi person... Close they are open for lunch as this is necessary don ’ t flinch price! To secure a reservation at sushi Saito is manned by three experienced Japanese trained! You want to delete this question open the map night.More, we not! The near future on your next visits in Kuala Lumpur three times a week Dear Customer, Thank you much! First time here, but i can ’ t the best people waiting line. From Japan 3 times a week, thus there are very fresh noon – 1:30 pm 6:00... ( green tea ) is complimentary fyldt vores sushi menu med masser af varianter af den klassiske nationalret! Bad day.More, Dear Customer, Thank you so much more for what was charged and all hype. Used to wrap certain pieces of nigiri sushi, a sushi bar the grilled nori used wrap. Chef Saito sourced the freshest ingredients from Tsukiji Market in Tokyo Michelin starred omakase places in Japan bitter with...

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